We are a home-based bakery licensed by the Newton Health Department. We make preservative-free, made-to-order Jewish and Israeli pastries, including vegan, nut-free and gluten-free options. Air mail orders only in MA.
* PLEASE NOTE: Our products are made in a facility that processes foods that contain wheat (gluten), milk, eggs, soy, tree nuts, seeds and chocolate. While some cookies may not contain all of these products, trace amounts of them may be found in our products.
History Our bakery is in memory of our dear son, Roee. Our precious child loved his mom’s baked goods, so we decided to share them with others through a family business.
Meet the Business Owner Galit G. - Business Owner Established in 2015. Galit loves teaching children and has been an educator for more than 25 years. She has recently decided to explore other passions of hers and founded this bakery. It has become a family business and a tasty recourse for individuals & companies.